Mojo Cod With Rice Pilaf Recipe – Tupperware Brand Canada
Ingredients 1 medium onion, quartered 1 garlic clove, peeled 2 cups chicken stock 1 cup wild rice blend 1 cup grape tomatoes 1 tbsp. plus 1 tsp. extra virgin olive oil, divided 1½ tsp. coarse kosher...
Ingredients
- 1 medium onion, quartered
- 1 garlic clove, peeled
- 2 cups chicken stock
- 1 cup wild rice blend
- 1 cup grape tomatoes
- 1 tbsp. plus 1 tsp. extra virgin olive oil, divided
- 1½ tsp. coarse kosher salt, divided
- ½ tsp. black pepper, divided
- 4 4-oz./120 g cod filets
- 2 tsp. DIY Cilantro Mojo Seasoning
- 1 cup frozen petite peas
- 1 tbsp. Italian flat-leaf parsley, chopped using Supersonic Chopper Compact
- 1/3 cup sliced Kalamata olives
- 1 tbsp. capers
- 2 sprigs Italian flat-leaf parsley, leaves only
- 1 tsp. sherry vinegar or red wine vinegar
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