Gourmet Poor Man’s Lobster Recipe: My - Chef YoYo

Ingredients

• 1 pound (450 g) cod fillets (or other white fish like haddock or pollock)
• 2 tablespoons (30 g) unsalted butter
• 1 teaspoon (5 g) salt
• ½ teaspoon (2 g) black pepper
• ½ teaspoon (2 g) paprika
• 6 cups (1.5 liters) water
• ½ cup (120 ml) apple cider vinegar
• 1 lemon, juiced (about 2 tablespoons or 30 ml)
• Fresh parsley, chopped (for serving)
• Lemon wedges (for serving)