Slow Cooker BBQ Meatball Subs | KC Masterpiece
1. In a large mixing bowl, use your hand to knead together the ground beef, eggs, salt, and pepper. Form the mixture into balls about 1 inch in diameter. 2. Heat the oil in a large frying pan over...
Ingredients
- 1 ½ lbs. ground beef
- 2 large eggs
- 1/4 tsp. salt
- 1 tsp. pepper
- cooking oil (enough to cover the bottom of the frying pan)
- 1 bottle KC Masterpiece® Sweet Honey and Molasses Barbecue Sauce®
- 4 French rolls, sliced
- 3 scallions, thinly sliced (for garnish
- 10 oz. coleslaw mix
- 2/3 cup mayonnaise
- 4 tsp. white vinegar
- 1/2 tsp. onion powder
- 1 Tbsp. sugar
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