Slow Cooker BBQ Meatball Subs | KC Masterpiece

Slow Cooker BBQ Meatball Subs | KC Masterpiece

www.kcmasterpiece.com

1. In a large mixing bowl, use your hand to knead together the ground beef, eggs, salt, and pepper. Form the mixture into balls about 1 inch in diameter. 2. Heat the oil in a large frying pan over...

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Ingredients

  • 1 ½ lbs. ground beef
  • 2 large eggs
  • 1/4 tsp. salt
  • 1 tsp. pepper
  • cooking oil (enough to cover the bottom of the frying pan)
  • 1 bottle KC Masterpiece® Sweet Honey and Molasses Barbecue Sauce®
  • 4 French rolls, sliced
  • 3 scallions, thinly sliced (for garnish
  • 10 oz. coleslaw mix
  • 2/3 cup mayonnaise
  • 4 tsp. white vinegar
  • 1/2 tsp. onion powder
  • 1 Tbsp. sugar

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