Slow Cooker Meatball Subs
Experience delicious Slow Cooker Meatball Subs with extra lean beef and a flavorful sauce for just 20 minutes of prep! Perfect for busy weeknights.
Ingredients
- 1 lb Beef, ground, extra lean
- 1 slice Whole wheat bread
- 3 tbsp Partly skimmed milk, lactose free, 1% M.F.
- 1 large Egg
- 1 tbsp Worcestershire sauce
- 1 tsp, ground Basil, dried
- 1 tsp Oregano, dried
- 1 tsp Granulated garlic
- 1 tsp Onion powder
- 1/4 tsp Salt
- 1/4 tsp Black pepper
- 1/4 cup Bread crumbs, seasoned
- 1/4 cup Romano cheese
- 1 can(s) - 24 ounces Hunt’s Traditional Spaghetti Sauce, canned
- 6 bun(s) Hot dog bun, plain
- 1/2 cup shredded Mozzarella cheese
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