Granola | Castello®

Name: Granola | Castello®
Total time: 65 min
Ingredients: 150 g rolled oats (not quick-cooking); 150 g wholemeal rye flour; 150 g buckwheat grains; 80 g brown sugar; ¼ tsp fine salt; 50 g butter – melted; 1 dl water

www.castellocheese.com

Start off your day with a lovely crunch - our recipe for granola will make you look forward to tomorrow’s breakfast while eating today’s. Baking the cereal will enhance its natural flavours while...

View full recipe on www.castellocheese.com

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Ingredients

150 g rolled oats (not quick-cooking)
150 g wholemeal rye flour
150 g buckwheat grains
80 g brown sugar
¼ tsp fine salt
50 g butter – melted
1 dl water

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