Butter Cake Recipe NZ
Butter Cake - A basic cake recipe with a light and fluffy texture.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at edmondscooking.co.nz.
Ingredients
- 150g butter, softened (or Olivani Spread)
- 1 tsp vanilla essence
- ¾ cup Chelsea white sugar
- 2 eggs
- 1 ½ cups Edmonds standard flour
- 3 tsp Edmonds baking powder
- ¾ cup Meadow Fresh milk approximately
- Chelsea icing sugar , to dust
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