Rack of Lamb
Air Fryer Rack of Lamb Recipe Ingredients: 1 rack of lamb (about 1.5 to 2 lbs), frenched 2 tablespoons olive oil 3 garlic cloves, minced 1 tablespoon fresh rosemary (or 1 tsp dried) 1 tablespoon...
Ingredients
- 1 rack of lamb (about 1.5 to 2 lbs), frenched
- 2 tablespoons olive oil
- 3 garlic cloves, minced
- 1 tablespoon fresh rosemary (or 1 tsp dried)
- 1 tablespoon fresh thyme (or 1 tsp dried)
- 1 teaspoon salt
- ½ teaspoon black pepper
- Optional: 1 teaspoon Dijon mustard for added flavor
