Sweet Potato Cake with Cinnamon Frosting Recipe
Indulge in our moist Sweet Potato Cake with creamy Cinnamon Frosting! The perfect easy recipe for Thanksgiving dessert and fall baking. Get the recipe now!
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Cooking tools:
- Offset spatula
- Cake pan
- Cooling rack
- Potato masher
- Chef's knife
- Cutting board
- Mixing bowl
- Hand mixer
- Measuring cup
- Measuring spoon
- Oven
- Refrigerator
- Plastic wrap
Ingredients
- 2 large orange sweet potatoes, peeled and cut into 1-inch cubes
- 1 box Betty Crocker™ Delights Super Moist™ French Vanilla Cake Mix
- 3/4 cup milk
- 1/3 cup vegetable oil
- 4 eggs
- 2 teaspoons ground cinnamon
- 1/2 teaspoon ground nutmeg
- 1 tub (16 oz) Betty Crocker™ Cinnamon Toast Crunch™ Frosting
- 2 tablespoons caramel topping
- 1/2 cup chopped pecans
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