My Easy Baked Salami Recipe: A Savory Delight - Seafood Portal
Looking for a tasty baked salami recipe? My simple herb-glazed version is perfect for parties or cozy dinners. Let’s get cooking!
Ingredients
- 1 pound thickly-sliced salami (such as Genoa or pepperoni)
- 1 tablespoon olive oil
- 1 teaspoon smoked paprika
- 1 teaspoon dried oregano
- ½ teaspoon garlic powder
- ¼ teaspoon red pepper flakes (optional for heat)
- Freshly ground black pepper, to taste
- Optional: Crusty bread or crackers
- Optional: Sliced cheese (e.g., cheddar or provolone)
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