Eggplant and Tomato Sandwiches – Kosher Recipes | OU Kosher Certification
With garlic and thyme mayonnaise.
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Ingredients
- 1 egg, beaten and mixed with 1 Tablespoon water
- 1 eggplant
- ¼ cup grated Parmesan cheese
- ½ cup mayonnaise
- 2 teaspoons garlic, minced
- 2 teaspoons thyme leaves
- 2 tomatoes, sliced
- 1 loaf French bread, sliced in half lengthwise
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