Eggplant, Tomato and Feta Sandwiches
Eggplant, Tomato and Feta Sandwiches Ingredients 1 small eggplant 2 garlic cloves, minced 2 tablespoons olive oil 3 small tomatoes, sliced 1 cup fresh basil
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Cooking tools:
- Pastry brush
- Pepper mill
- Oven
- Baking sheet
- Paper towel
- Cutting board
- Chef's knife
- Mixing bowl
- Measuring spoon
- Measuring cup
- Plate
Ingredients
- 1 small eggplant
- 2 garlic cloves, minced
- 2 tablespoons olive oil
- 3 small tomatoes, sliced
- 1 cup fresh basil leaves
- 3 ounces crumbled feta cheese
- 1 1/2 tablespoons white balsamic vinegar
- 1/2 teaspoon freshly ground pepper
- Mixed salad greens (optional)
- 2 Flatbread rounds, bread, lavash, pita, or other bread of choice
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