Basundi Recipe | How to make Basundi sweet
Rich and creamy Basundi recipe with saffron, nuts, and sugar. Perfect as a dessert or served with poori. Enjoy in just 45 minutes!
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Ingredients
- 4 cups or 1 liter of full fat milk / whole milk (cow's milk)
- 3 tbsp sugar (or more)
- 10 to 15 strands of saffron soaked in milk
- 2 cardamoms (powdered)
- 10 to 12 raw pista (crushed)
- 7 to 8 almonds (crushed)
- 5 to 6 cashews (crushed)
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