Loaded Baked Potato Dip with Crispy Fingerling Chips - Potatoes USA - Philippines
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at potatogoodness.ph.
Ingredients
- 2-3/4 cups (660ml) Water
- 4 1/2 tablespoons (75g) Butter, Unsalted
- 1/2 teaspoon (1g) Kosher Salt
- 1-1/2 cups (360ml) Milk
- 3 cups (150g) Potato Flakes
- 1/3 cup (90g) Bacon Bits
- 1/3 cup (8g) Chopped Chives (Green Onions can be subbed)
- 3/4 cup (120g) Shredded Cheddar Cheese
- 1/2 cup (120ml) Sour Cream
- 1 teaspoon (2g) Kosher Salt
- 1 teaspoon (1g) Freshly Ground White Pepper
- 1-1/2 lbs. (680g) Fingerling Potatoes, thinly sliced, lengthwise
- As Needed Vegetable Oil for frying
- 1 teaspoon Fine Sea Salt
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