BAKED PARMESAN ZUCCHINI CURLY FRIES - Skinny Daily Recipes
Baked Parmesan Zucchini Curly Fries: Crispy zucchini noodles coated in cornstarch, egg whites, and panko for a healthier twist on fries. Perfect snack or side!
Ingredients
- Cooking spray
- ¼ cup cornstarch
- (4) large egg whites, lightly beaten
- 1 cup panko (Japanese-style breadcrumbs)
- ¾ ounce Parmesan cheese, finely grated (see Tip)
- 1 ½ tsp dried oregano
- 12 ounces spiralized zucchini noodles (see Tip)
- ¼ tsp salt
- ¼ cup light ranch dressing
- ¼ cup lower-sodium marinara sauce
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