Lemon Meringue Pie Recipe & Pine Nut Ice Cream - Great British Chefs
Top chef Simon Haigh is known for his wonderfully creative desserts. In this lemon meringue pie recipe pine nut ice cream adds a surprising delight
Ingredients
- 180ml of lemon juice
- 180g of caster sugar
- 180g of egg
- 2.6g of agar agar
- 233g of butter
- 1 20-23cm sweet pastry case
- butter for greasing
- 170g of icing sugar
- 160g of egg white
- 130g of pine nut paste
- 485ml of full-fat milk
- 170ml of cream
- 150g of caster sugar
- 70g of egg yolk
- 20g of pine nut paste
- 1 pinch of lemon thyme
- 1 tbsp of pine nuts, toasted
More Like This
:max_bytes(150000):strip_icc()/__opt__aboutcom__coeus__resources__content_migration__simply_recipes__uploads__2016__05__lemon-meringue-pie-vertical-b-1600-6f301878ff544cc2bb08ee52bb2b0d3f.jpg)
Lemon Meringue Pie Recipe
simplyrecipes.com
Lemon meringue ice cream pie | epicuriantime.com
epicuriantime.com
Ultimate Lemon Meringue Pie Recipe - Great British Chefs
greatbritishchefs.com
Best-Ever Lemon Meringue Pie Recipe - Great British Chefs
greatbritishchefs.com
Lemon Meringue Pie | DamnGoodRecipes.com
damngoodrecipes.com
BBC Food - Recipes - Lemon meringue pie
git.macropus.org
Lemon and Lime Meringue Pie Recipe - Great British Chefs
greatbritishchefs.com
Lemon Meringue Pie - James Martin Chef
jamesmartinchef.co.uk