Steak salad with Castello Extra Mature Cheddar | Castello®
Time to dig in! This recipe for steak salad with mature cheddar is sure to fulfill even the hungriest of eaters. A savory combination of fresh greens, herbs, fruit and berries that add contrast to...
Ingredients
- 3½ oz Castello® Extra mature cheddar
- 2 striploin steaks (200 g each)
- 3 tbsp pine nuts
- 1 oz butter
- 2 garlic cloves
- 5 sprigs thyme
- 4 oz arugula salad
- 1 cup cherry tomatoes
- 0.5 cup caper berries
- ½ cups olives
- 2 tbsp fresh basil
- 1 tsp mustard
- 4 tbsp olive oil
- ¼ cups lemon juice
- sea salt and pepper to taste
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