Well For One

Well For One

wellforone.com.au

Indulge in a delicious burger stack packed with lean beef and topped with a tangy sauce made from dates and balsamic vinegar. Perfect for low-carb, keto, and paleo diets!

View full recipe on wellforone.com.au

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at wellforone.com.au.

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Cooking tools:

  • Kitchen scale
  • Chef's knife
  • Cutting board
  • Skillet
  • Mixing bowl
  • Measuring spoon
  • Spoon
  • Plate

Ingredients

  • 125 grams of lean beef mince
  • 1 pinch of dried garlic powder
  • 1/2 teaspoon of Dijon mustard
  • 1/2 teaspoon of maple syrup
  • pinch each of sea salt and fresh cracked pepper
  • 1 rasher of lean bacon with rind removed
  • 1 thick slice of red onion
  • 2 slices of tomato
  • 2 slices of cucumber
  • 1 wedge slice of iceberg lettuce
  • 1/2 medjool date chopped into small pieces
  • 2 1/2 teaspoons of balsamic vinegar
  • 2 teaspoons of pure tomato paste
  • 1/2 teaspoon of coconut aminos or wheat free tamari
  • 1/2 teaspoon of coconut sugar
  • 2 teaspoons of water
  • 1 good pinch garlic powder
  • 1 good pinch onion powder
  • 1 good pinch smoked paprika
  • 1 pinch each of sea salt and fresh cracked pepper

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