Black Bean Casserole Ole Recipe - Mexican Dish with Corn, Tomatoes, and Black Beans
Try this delicious Mexican black bean casserole recipe, made with onions, chili powder, milk, water, corn, black beans, and tomatoes. Perfect for any occasion!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at excitedfood.com.
Ingredients
- 1 cup chopped onions
- 3/4 cup yellow corn meal
- 2 tsp chili powder
- 1 cup evaporated skim milk
- 1/4 cup water
- 16 oz (454 g) whole kernel corn, canned
- 16 oz (454 g) black beans, canned, rinsed and drained
- 16 oz (454 g) canned stewed tomatoes
- 4 oz (113 g) canned diced mild green chilies
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