Coconut, Avocado and Lime Granita - California Avocados
A granita is an Italian shaved ice dessert that’s very simple to prepare! Start by blending up a ripe California Avocado with coconut milk, sugar syrup, lime zest, lime juice and spiced rum.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at californiaavocado.com.
Ingredients
- 1/2 cup plus 2 tablespoons sugar
- 1/4 cup water
- 1 can unsweetened coconut milk
- 1 ripe California Avocado, peeled, pitted and diced
- Pinch of kosher salt, plus more to taste
- Zest of 1 lime
- 2 tbsp. fresh lime juice, plus more to taste
- 1 tsbp. spiced rum (optional)
- Toppings: chopped toasted pistachios, toasted flaked coconut
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