Home-made Bread with Cottage Cheese
Home-made Bread with Cottage Cheese
Keywords
- Home-made Bread with Cottage Cheese
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at lancewood.co.za.
Ingredients
- 240g whole wheat flour
- 240g self-raising flour
- 5ml baking powder
- 5ml salt
- 15ml sugar , or sweetener of your choice
- 60ml mixed seeds , plus extra for sprinkling on top
- 500g LANCEWOOD® Fat Free Smooth Plain Cottage Cheese (2 x 250g tubs)
- To serve:
- 250g LANCEWOOD® Lactose Free Low Fat Plain Yoghurt , or LANCEWOOD® Low Fat Chunky Cottage Cheese or LANCEWOOD® Low Fat Chunky Cottage Cheese Chives
- 2tomatoes , sliced
- cucumber , 8 slices
- fresh basil
- 1avocado pear , sliced
- ham , 4 slices
- salt & freshly ground black pepper
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