Cottage Cheese Bread | alicelovesbreakfast
alicelovesbreakfast.theclubb.co
Cottage Cheese Bread is a high-protein, gluten-free loaf made with oats, cottage cheese, and seeds, baked to golden for a wholesome breakfast or snack.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at alicelovesbreakfast.theclubb.co.
Ingredients
- 200 g Oats
- 2 Eggs
- 300 g Cottage cheese
- 30 g Pumpkin seeds
- 30 g Sunflower seeds
- 1/2 tsp Baking powder
- 1/2 tsp Salt
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