Fig and Cheese Toasts Recipe - BettyCrocker.com
A touch fancy, these toasts topped with Havarti and figs are not your everyday appetizer, but they have everyday ease—made in 20 minutes.
Ingredients
- 24 slices (1/2 inch thick) baguette French bread (about 8 oz)
- 3 tablespoons olive oil
- 8 oz Havarti cheese, cut into 24 slices
- 6 dried figs, cut lengthwise into quarters
- 3 tablespoons honey
- 1/4 teaspoon coarse ground black pepper
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