Cheesy Mini Pierogy Poutine
This cheesy mini pierogy poutine is covered in creamy gravy, cheese curds, and carrots. Just like you'd find on french fries, but pierogies make it better!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.mrstspierogies.com.
Cooking tools:
- Skillet
- Saucepan
- Stove
- Chef's knife
- Cutting board
- Spatula
- Ladle
- Spoon
- Measuring cup
- Measuring spoon
- Serving bowl
- Plate
Ingredients
- 1 box of Mini Classic Cheddar or your favorite variety Mrs. T's® Mini Pierogies
- ½ cups of cheese curds (or 6-8 mozzarella cheese pearls)
- 1 cup beef gravy
- 1/3 cup sliced carrots
- Green onion
- 1 ½ tablespoon butter
- 1 tablespoon olive oil
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