Traditional Apple Pie Recipe | PEKIS Recipes

Ingredients

• **Ingredients for the crust:
• All-purpose flour 500 g (4 cups)
• Unsalted butter (cold, cubed) 300 g (1 1/3 cups / 2 2/3 sticks)
• Granulated sugar 20 g (1 ½ tbsp)
• Fine salt 3 g (½ tsp)
• Ice water 120 ml (½ cup)
• **Ingredients for the filling:
• Apples (peeled, cored, thinly sliced) 1,2 kg (2.6 lb)
• Brown sugar 100 g (½ cup)
• Granulated sugar 50 g (¼ cup)
• All-purpose flour 30 g (¼ cup)
• Ground cinnamon 5 g (2 tsp)
• Ground nutmeg 1 g (¼ tsp)
• Lemon juice 30 ml (2 tbsp)
• Unsalted butter (for dotting) 20 g (1 ½ tbsp)
• Egg (beaten, for brushing) 1 piece
• Milk 15 ml (1 tbsp)