Recipe: Unique Twists on Traditional Thanksgiving Dishes
Enjoy twists on traditional Thanksgiving dishes. Some are a healthier, some use common holiday ingredients in a slightly different way.
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Cooking tools:
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Baking dish
- Ramekin
- Oven
- Spoon
- Chef's knife
- Cutting board
- Kitchen timer
- Oven mitt
- Serving bowl
- Spatula
- Kitchen scale
Ingredients
- ¾ cup organic canned pumpkin puree (not pumpkin pie filling)
- 1 cup full fat coconut milk
- ½ cup almond milk (or milk substitute of your choice)
- ½ cup real maple syrup
- 4 eggs
- 1 teaspoon cinnamon
- Pinch of nutmeg
- ⅛ teaspoon salt
- 1 loaf challah bread (or similar), cubed (about 5 cups)
- Chopped pecans (optional)
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