Chocolate Edamame Pie With Fresh Strawberries
Chocolate Edamame Pie with Fresh Strawberries | No Refined Sugar or Oil | Vegan | Delightful and Easy Dessert from Lisa Rice's Kitchen Plantastic
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at lisaricelifestyle.com.
Cooking tools:
- Food processor
- Pie dish
- Double boiler
- Microwave
- Plastic wrap
- Refrigerator
- Mixing bowl
- Chef's knife
- Cutting board
- Spatula
- Measuring cup
- Measuring spoon
Ingredients
- 1 cup nuts (I like half pecan and half walnut)
- 1 cup pitted medjool dates
- 1 tsp alcohol free vanilla (like TJ’s or Frontier) or vanilla bean powder
- 2-3 generous pinches of salt
- 1 package silken tofu
- 6 large, soft medjool dates
- 2 T peanut or smooth almond butter
- 1 14 oz pack of date-sweetened vegan dark chocolate chips (Hu brand)
- 1 pint of fresh strawberries
- 1 T date syrup
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