Chicken Braised in a Pipian Sauce Recipe

Chicken Braised in a Pipian Sauce Recipe

www.quericavida.com

Sonia Mendez Garcia In 2011, I was fortunate enough to be able to return to Monterrey (Mexico) to visit my family for a whole month. I spent many hours cooking with my tía

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Cooking tools:

  • Blender
  • Dutch oven
  • Skillet
  • Cutting board
  • Chef's knife
  • Tongs
  • Measuring spoon
  • Stove

Ingredients

  • 3 lb chicken thighs or whole chicken, cut up
  • 2 teaspoons salt
  • 1 teaspoon pepper
  • 1/2 teaspoon smoked paprika
  • 1/2 teaspoon cumin
  • 4 tablespoons olive oil
  • 2 dried chipotle peppers
  • 1 Serrano pepper, chopped
  • 3 cloves garlic, sliced
  • 4 Roma tomatoes, cored
  • 1 medium white onion, roughly chopped
  • 3 1/2 cups of chicken broth
  • 1/3 cup roasted peanuts
  • 1/3 cup roasted pepitas ( pumpkin seeds)
  • 1/4 cup toasted sesame seeds

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