One-Pot Tomato Basil Rice with White Beans Recipe - Petite Panini

Ingredients

• 1 tbsp olive oil
• 1 small onion, finely chopped
• 3 cloves garlic, minced
• 1 cup long-grain white rice
• 1 can (400g) diced tomatoes (with juice)
• 1.5 cups vegetable broth
• 1/2 tsp sea salt
• 1/4 tsp freshly ground black pepper
• 1/4 tsp crushed red pepper flakes
• 1 can (400g) white beans (such as cannellini or great northern), drained and rinsed
• 1/2 tsp dried oregano
• 1/2 tsp smoked paprika
• 1 tsp tomato paste
• 1/2 tsp sugar
• 1/3 cup fresh basil leaves, chopped
• 1 tbsp nutritional yeast
• Lemon wedges
• Freshly cracked black pepper