Pav bhaji recipe | How to make street style pav bhaji at home

Pav bhaji recipe | How to make street style pav bhaji at home

www.homemakerjob.com

Pav bhaji is one of the tastiest street foods from Mumbai, Maharashtra. Bhaji is made from mixed vegetables, mashed together and cooked in aromatic spices. Pav is a kind of Indian bun made from maida...

View full recipe on www.homemakerjob.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.homemakerjob.com.

Share this recipe:

Ingredients

  • 3 potatoes diced
  • 1 carrot chopped
  • ¾ cup cauliflower florets
  • ½ cup pea (matar)
  • ½ tsp salt
  • 1½ cup water
  • 1 tbsp oil
  • 3 tbsp butter
  • ½ tsp cumin seeds
  • 1 onion chopped
  • 1 capsicum chopped
  • 3 tomatoes chopped
  • 1 green chilli chopped
  • 1 tbsp ginger garlic paste
  • 2 tsp kashmiri red chilli powder
  • ½ tsp turmeric powder
  • 1 tsp salt
  • 2 tbsp pav bhaji masala
  • 1 tsp kasuri methi
  • 1 tbsp coriander leaves chopped
  • 1 tsp butter
  • A pinch of kashmiri red chilli powder
  • A pinch of pav bhaji masala
  • 1 tsp coriander leaves chopped

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This