How To Make Brisket Diner Burger

How To Make Brisket Diner Burger

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Treat your taste buds to the flavor of a classic diner-style cheeseburger! Made from fresh ground brisket, grilled to perfection with bacon and sautéed onions.

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Ingredients

  • 2 lb ground brisket (point and flat)
  • 2 large yellow onion, sliced
  • Cattleman’s Grill California Tri-tip Seasoning
  • 4 slices bacon
  • 8 slices American cheese
  • 4 burger buns
  • clarified butter, as needed
  • mayonnaise, ketchup, mustard, (optional)

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