Nick's Picks: Pork Schnitzel
Nick’s Picks: Pork Schnitzel Ingredients - 1 Pound Thin Sliced Boneless Pork Chops (about quarter inch thick) - 1 1/2 Cups Flour - Salt and Pepper - 4 Eggs - 2
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.familylife.org.
Cooking tools:
- Food processor
- Meat tenderizer
- Rolling pin
- Zip-top bag
- Plastic wrap
- Mixing bowl
- Whisk
- Skillet
- Stove
- Spatula
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Paper towel
- Plate
Ingredients
- 1 Pound Thin Sliced Boneless Pork Chops (about quarter inch thick)
- 1 1/2 Cups Flour
- Salt
- Pepper
- 4 Eggs
- 2 Cups Breadcrumbs, Plain
- 1/2 Tsp Paprika
- 1/2 Tsp Cloves
- 1/2 Tsp Garlic Powder
- Olive Oil
- Fresh lemons, Wedged
- Fresh parsley, Minced
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