Whiskey Bacon Gravy - Mississippi River Distilling Company
Whiskey Bacon Gravy
Ingredients
- Cody Road Rye Whiskey
- 4 bacon strips
- 2 finely chopped shallots
- 1 tbsp flour
- ½ cup whiskey
- 2 ½ cups chicken broth
- 2 bay leaves
- ½ cup heavy cream
- 1 tbsp butter
- Chopped fresh parsley
- Salt and pepper to taste
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