Low Sugar Apple Crumble (Apple Crisp) Recipe
Low Sugar Apple Crumble Recipe: Sweet apples in cinnamon spice with a healthier crumb topping for a stable blood sugar dessert. Perfect for those watching carbs and sugars!
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Cooking tools:
- Food processor
- Blender
- Baking dish
- Saucepan
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spoon
- Oven
- Stove
Ingredients
- 2 tbsp gelatin
- 6 tbsp lemon juice
- 1/2 cup grass fed butter (ghee, or coconut oil)
- 1/2 cup allulose
- 4 tsp cinnamon
- 2 tsp cardamom
- 1 tsp nutmeg
- 1/8 tsp allspice
- 1/2 tsp sea salt
- 10 cups apples, (peeled cored and diced small)
- 2 cups nuts (I used walnuts but pecans would taste great too)
- 1/4 cup allulose
- 4 tbsp grass fed butter, (ghee or coconut oil, room temp)
- 3 tbsp psyllium husk flakes
- 1 tsp vanilla
- 1 tsp cinnamon
- 1/4 tsp sea salt
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