Baked Tofu Nuggets with Umami Sauce - San-J

Baked Tofu Nuggets with Umami Sauce - San-J

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Baked Tofu Nuggets with Umami Sauce Looking for a quick & easy vegetarian dinner option? Try our Baked Tofu Nuggets recipe, complete with San-J's

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Ingredients

  • 1 (16-ounce) block extra-firm tofu, cut into 1-inch cubes
  • 3/4 cup San-J Umami Tamari Splash, divided
  • 3 cloves garlic, minced
  • 1 (1/4-inch) knob ginger, minced
  • 2 cups panko breadcrumbs
  • 2 tsp paprika
  • 1 cup all-purpose flour
  • 3/4 cup water
  • 1/2 tsp toasted sesame seeds
  • 1 onion, thinly sliced

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