COCONUT CARAMEL PIE - Alabama Farmers Federation

Ingredients

• 3/4 stick butter or margarine
• 1 (7-ounce) package coconut
• 1 cup chopped pecans
• 1 (8-ounce) package cream cheese
• 1 (14-ounce) can sweetened condensed milk
• 1 (16-ounce) carton non-dairy whipped topping
• 2 deep-dish pie shells, baked
• 1 (12-ounce) jar caramel topping