Ham & Cheese Sarnie - James Martin Chef
A treat of a Ham & Cheese sarnie. Hollowed out bread loaf, filled with cheese sauce, ham and tomato. Bake and serve or dig in straight away!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.jamesmartinchef.co.uk.
Ingredients
- 1 round dough loaf, hollowed out
- Salt and pepper
- 12 slices of thick cut ham
- 4 tomatoes, sliced
- For the sauce
- ½ an onion
- 3 cloves
- 1 bay leaf
- 100g butter
- 50g plain flour
- 500ml full fat milk
- 400g cheddar cheese, grated
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