Mexican Tuna Salad and My Fresh Salsa | Just A Pinch Recipes
To make the fresh salsa, toss all ingredients together in a small bowl. Cover and refrigerate. To make the tuna salad, put the drained tuna in a small bowl. Sprinkle with...
Ingredients
- ## FRESH SALSA
- 2 jalapeno peppers, seeded and diced
- 1 Roma tomato, diced
- 1/4 cup(s) diced red onion
- 3 sprig(s) fresh cilantro, chopped
- 2 tablespoon(s) fresh lemon juice or 1 Tbsp fresh lime juice
- salt and pepper, to taste
- ## TUNA SALAD
- 1 can(s) tuna, drained
- sprinkle fresh lemon juice
- 2 tablespoon(s) mayonnaise
- 4 tablespoon(s) fresh salsa
- dash lemon pepper
- dash salt
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