Long Stuffed Baguette Recipe 2023 with Pictures Step by Step
How to cook a Long Stuffed Baguette Recipe at home. Convenient, simple and detailed step-by-step instructions with pictures and description. Secrets and tips from professional chefs for beginners.
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Ingredients
- 410 grams Flour wheat / Flour (+ 2-3 tbsp )
- 150 ml Water
- 150 ml Milk
- 1 teaspoon Yeast (4 g-dry, fast-acting)
- 1 teaspoon Sugar
- 4 teaspoons olive oil
- 2,5 tablespoons Vegetable oil (1 tbsp for greasing the dough and bowl and 4 tsp for the top of the baguette)
- 1 teaspoon Salt
- 100 ml Water
- 2 tablespoons Tomato paste
- 1 clove garlic
- 2 tablespoons olive oil
- 1 teaspoon Seasoning (oregano, Basil)
- 1 pinch Sugar (to taste)
- 1 pinch Black pepper (to taste)
- 1 pinch Paprika sweet (to taste)
- Salt (to taste)
- 4 tablespoons Hard cheese (grated, it is desirable that by heating melted)
- 6 pieces Processed cheese (4 PCs-in the filling+2 PCs for the top - I have cheese for toast)
- 100 grams Brisket
- 100 grams Ham
- 8 pieces Cherry tomatoes (for decoration)
- 4 twigs Greens (for decoration)
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