Recipe: <!-- -->Blackened Jalapeño and Avocado Dipping Sauce<!-- -->
Dip tortilla chips or raw veggies into this creamy sauce or use it as you would salsa, spooning it over roast meat and fish.
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Cooking tools:
- Skillet
- Stove
- Blender
- Chef's knife
- Cutting board
- Measuring cup
- Mixing bowl
- Spoon
Ingredients
- 2 large jalapeño peppers
- 2 large cloves garlic
- 2 large Hass avocados, halved
- 2 tablespoons lime juice
- 1/2 teaspoon fine sea salt
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