Potato Galettes Using Leftover Mashed Potatoes - Cooking by the Book

Name: Potato Galettes Using Leftover Mashed Potatoes - Cooking by the Book
Ingredients: 2 cups mashed potatoes; 1 large egg; Flavoring: ½ cup sautéed onions, 1 tablespoon onion flakes, 5 sliced scallions, 1+ tablespoon of chopped thyme, 1+ teaspoon garlic powder; 1 cup of flour in a medium bowl; 1 large egg, beaten in a medium small bowl; 1 cup bread crumbs in a medium bowl; 2 tablespoons butter

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Use up leftover mashed potatoes with these flavorful Potato Galettes. Perfect for any meal, these crispy outside and soft inside croquettes are packed with onion goodness and other delicious...

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Ingredients

2 cups mashed potatoes
1 large egg
Flavoring: ½ cup sautéed onions, 1 tablespoon onion flakes, 5 sliced scallions, 1+ tablespoon of chopped thyme, 1+ teaspoon garlic powder
1 cup of flour in a medium bowl
1 large egg, beaten in a medium small bowl
1 cup bread crumbs in a medium bowl
2 tablespoons butter