Sweet and Savory Noodle Kugel - Kosher.com

Ingredients

• 10 ounces (280 grams) thin noodles, raw
• 1/3 cup Tuscanini Apricot Jam Preserves or other natural apricot preserves (I make my own sugar-free)
• 6 eggs
• 4 tablespoons butter, melted, divided
• 1/3 cup sugar
• 1 teaspoon Gefen Vanilla Extract
• 1/4—1/2 teaspoon salt, or to taste
• 2 cups cottage cheese
• 1 cup shredded Muenster cheese
• 1/3 cup ricotta cheese
• 1/2 cup milk
• Gefen Bread Crumbs, for sprinkling