Buttery Lemon Blueberry Bread Recipe for Busy Bakers - The Liffey
Homemade lemon blueberry bread combines bright citrus zest with sweet berry bursts. Savor this moist, flavorful loaf by following a recipe loved by bakers seeking fresh twists.
Ingredients
- 1 1/2 cups all-purpose flour
- 1 cup fresh blueberries
- 1/2 cup unsalted butter, softened
- 2 large eggs
- 1 cup granulated sugar
- 1/2 cup milk
- 2 tablespoons lemon juice
- Zest of 1 lemon
- 1 teaspoon baking powder
- 1/4 teaspoon salt
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