Pineapple Chile Cheese Tamale - Sweet Tamale Recipe
A savory and sweet tamale.
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Cooking tools:
- Stand mixer
- Steamer basket
- Pot
- Measuring cup
- Stove
Ingredients
- 12 dried corn husks for tamales
- 1-3/4 cup masa harina
- 12 oz jack cheese, cut into 4 slices
- 1 tsp salt
- 3/4 tsp baking powder
- 1/2 tsp garlic powder
- 1/2 tsp onion powder
- 1/4 cup vegetable oil
- 1 cup chicken broth
- 3 oz poblano pepper, seeded and sliced into long strips
- 1 can (20 oz.) Dole® Canned Fruit Crushed Pineapple in 100% Pineapple Juice*
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