Low Protein Bread
This light and fluffy low protein bread is perfect for sandwiches or toast! Exchange free and ideal for those following a low protein/PKU diet.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at vitafriendspku.com.au.
Cooking tools:
- Kitchen scale
- Measuring cup
- Measuring spoon
- Mixing bowl
- Spoon
- Oven
- Loaf pan
- Kitchen towel
- Plastic wrap
- Pastry brush
- Cooling rack
Ingredients
- 380ml Warm water
- 6g Dried yeast
- 3g Sugar
- 9g Psyllium husk powder
- 500g Fate Low Protein All-Purpose Mix (plus extra for dusting)
- 5 tbsp Oil
