Chickpea Scramble

Chickpea Scramble

smartlifestyling.com

Instructions - Mash the chickpeas with a fork, leaving some whole. Mix in the turmeric and paprika, and season with salt and pepper.

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Cooking tools:

  • Fork
  • Mixing bowl
  • Skillet
  • Stove
  • Aluminum foil
  • Spoon
  • Measuring spoon
  • Chef's knife
  • Cutting board
  • Serving bowl

Ingredients

  • 2 cups Canned Chickpeas (330g)
  • 1/2 teaspoon turmeric
  • 1/2 teaspoon paprika
  • 2 teaspoons olive oil
  • 1 small onion
  • 2 cloves garlic
  • 8 ounces spinach (230g)
  • 1/2 avocado

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