Turkey Shepherd's Pie | Just A Pinch Recipes
Cook potatoes till tender, keep warm. Saute onion, green pepper and carrot in oil 8 min. Stir in basil, oregano, 1 t salt and pepper--add water if necessary to prevent...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.justapinch.com.
Ingredients
- 1 1/2 pound(s) potatoes, pared and cut into 1/8" pieces
- 2 teaspoon(s) oil
- 2 cup(s) chopped onion
- 2 cup(s) chopped sweet green pepper
- 1 cup(s) finely chopped carrots
- 2 teaspoon(s) salt
- 1 clove(s) garlic, finely chopped
- 1/2 teaspoon(s) pepper
- 1/2 teaspoon(s) basil
- 1/2 teaspoon(s) oregano
- 2 tablespoon(s) flour
- 1/2 pound(s) ground turkey
- 2 eggs
- 1 cup(s) beef broth from bouillon cube
- 3 tablespoon(s) tomato paste
- 1/4 cup(s) skim milk
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