Baked Feijoa Dumplings with Lemon Sauce - simplyfeijoa
Tender feijoas wrapped in flaky pastry and baked to perfection, served with zesty lemon sauce—perfect for special occasions or a comforting treat.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at simplyfeijoa.com.
Ingredients
- Ripe feijoas
- sugar
- Flaky pastry
- 3 Tablespoons Cornflour
- 1 Cup Hot water
- 1 Teaspoon Grated lemon rind
- 3 Tablespoons Lemon Juice
- 1 Oz Butter
- ½ Cup Brown sugar
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