Baked Brie en Croûte | America's Test Kitchen

Baked Brie en Croûte | America's Test Kitchen

www.americastestkitchen.com

With only four ingredients, this sophisticated appetizer is easier to make than it might seem.

Keywords

  • Holiday
  • Appetizers
  • Cheese
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Ingredients

  • 1 (9½ by 9-inch) sheet frozen puff pastry , thawed
  • 1 large egg , lightly beaten
  • 1 (8-ounce) wheel firm Brie cheese
  • ¼ cup apricot preserves or hot pepper jelly

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