Milk Bread with Honey Butter
Melt butter with honey and orange zest, then mix into warm milk and heavy cream. Let rise and bake to create a delicious Milk Bread with Honey Butter. Perfect for any occasion!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at new.milk.org.
Cooking tools:
- Stand mixer
- Loaf pan
- Pastry brush
- Oven
- Mixing bowl
- Kitchen towel
- Chef's knife
- Airtight container
- Refrigerator
Ingredients
- 2/3 cup heavy cream, warm (to 95°F/35°C)
- 1 cup whole milk, warm (to 95°F/35°C)
- 1 tbsp instant yeast
- 1 Egg
- 1/3 cup granulated sugar
- 1/2 cup cake flour
- 3 ½ cups bread flour
- 2 tsp salt
- 1 cup unsalted Ontario butter, plus more for greasing
- pans at room temperature
- 2 tbsp local honey
- 1 tsp orange zest
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