Layered Lemon Dessert Squares Recipe: How to Make It

Name: Layered Lemon Dessert Squares Recipe: How to Make It
Ingredients: 3-1/2 cups graham cracker crumbs; 1-3/4 cups sugar, divided; 1 tablespoon ground cinnamon; 1-1/4 cups butter, melted; 2 packages (8 ounces each ) cream cheese, softened; 2 cups heavy whipping cream; 1 teaspoon lemon extract; 2 jars (10 ounces each) lemon curd or 1 can (15-3/4 ounces) lemon pie filling

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I found this recipe in an old cookbook and changed it to be extra citrusy. If you’re a fan of Key lime pie, try lime flavors instead of lemon. —Dawn E. Lowenstein, Huntingdon Valley, Pennsylvania

Keywords

layered lemon dessert

View full recipe on www.tasteofhome.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteofhome.com.

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